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Diploma in French for Tourism at ALC-comInternational

Published Bernice on Wednesday, October 13, 2021 12:00 AM

Diploma in French for Tourism at ALC-comInternational

The Diploma in French for Tourism and Travel is ideal for those students who are seeking entry into the world of Hospitality in a French-speaking country. This Diploma is aimed at students or professionals who need to interact and communicate in French in a professional context and who wish to enhance their CV with a diploma that is recognized in the professional world, which helps them to validate their linguistic skills in a tangible way.

What does the Program cover?

The Diploma in French for Tourism and Travel corresponds to a set of relational, administrative and commercial tasks commonly performed in the field of tourism, hotels and restaurants. It focuses on the articulation and pronunciation of standard language that is used for communication purposes, and it includes the 4 language skills essential to this sector of specialization. Candidates with an average A2 level of French can register for this program and we will help them go up to B2 level by the end of it.

What are the prerequisites for registering for this DFP preparation program?

  • Minimum of 16 years at the start of the program
  • School leaving certificate: End of secondary school
  • Be able to write text on a computer and navigate software
  • Have a theoretical knowledge of the realities of the professional world
  • Level in French prerequisite: A1 to B1 according to the student’s objective

What subjects and topics are tackled throughout this qualification?

The subjects and topics tackled will depend on the student’s initial level of French, however, a good idea of this subjects covered is the following:

  • Tourism
  • Searching for services from suppliers and agencies
  • Writing a letter, email or fax, in response to a given tourism situation
  • Designing and developing a short information, loyalty or promotion document for tourist services
  • The hotel
  • Explaining the booking conditions; making, modifying or cancelling a reservation (individual or group)
  • Working in a restaurant
  • Taking orders from patrons
  • Offering special or personalized menus (groups, packages, children, diets) 

Would you like more information about the Diploma in French for Tourism and Travel offered at ALC-comInternational?

If you would like to receive more detailed information about prices and starting dates, or if you have any specific questions that you would like to ask us in relation to this program, do not hesitate to drop us a line on 


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